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History of Tong Heng Egg Tart : Behind the Scenes

Description
In this behind the scenes tour of Tong Heng, you will hear about the history of how this heritage brand evolves from the 1920s to the present day. From his humble beginnings as a street peddler, first generation owner Mr Fong Chee Heng started a shop business at 33 Smith Street with an assortment of pastries and hot desserts as the accompaniment to tea and coffee. The later generations then grew and flourished the business to the successful pastry shop that it is today at 285 South Bridge Rd. Come find out how this brand has evolved over the years and savour the delicious egg tarts that Tong Heng is most known for.

[Session includes a tasting of the Tong Heng egg tart]

Time: 1630 - 1700 Address: 285 South Bridge Road, Singapore 058833

Electronic or printed ticket(s) must be presented in order to join this talk.


Please take note of the following:
• Once all slots are filled, we do not accept walk-ins.
• We do not accept cash payment.
• No exchange of tickets is allowed under any circumstance except for cancellation.
• By agreeing to join the programme, each participant shall be responsible for any injury, loss or damage due to the carelessness of other actions on his/her part or that of children under his/her charge.


For more enquiries, please email NHB_SHF@nhb.gov.sg.
Updates
  • The event description was updated. Diff#329778 2018-04-10 04:26:09
Apr 14 - Apr 15, 2018
[ Sat ] - [ Sun ]
4:30 PM - 5:00 PM SGT
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Venue
Tickets
Guided Tour 14th April 4.30 PM to 5 PM SOLD OUT $5.00
Guided Tour 15th April 4.30 PM to 5 PM SOLD OUT $5.00
Venue Address
285 South Bridge Road Singapore
Organizer
Singapore Heritage Festival 2018
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